McDonald's has started to cater to vegans -- but only in Finland and Sweden so far.
That's where the fast food chain unveiled the long-awaited "McVegan burger" made from soya protein.
So far customers are praising the non-meat burger on social media, which can be served on a gluten-free bun and topped with vegan mayonnaise.
It's believed if the "burger" sells well in Scandinavia, it could soon be launched in the U.S., UK, and Australia too.