Beef eaters, rejoice!
Have you ever had trouble deciding between snacking on jerky or sipping on a cup of Joe? If so, Starbucks has a new drink that might be right up your alley.
Meet the Pepper Nitro with a Jerky Twist.
The newest concoction from the popular coffee company features cold brew coffee poured through a nitro tap. The coffee itself is infused with malted fennel black pepper syrup.
The drink, which resembles something similar to a stout beer, is then topped with “honey cold foam,” cracked pink peppercorn — and a beef jerky garnish.
Sweet. Salty. And savory.
The drink debuted July 31 at Starbucks Reserve Roastery in Seattle.
For the time being, unfortunately for meat lovers, it is only available at that location.