According to the public-interest advocacy group, U.S. PIRG, a long list of popular beers and wines tested, have levels of weed-killing chemicals. The 15 beers and 5 wines researchers checked all had traces of glyphospate.
Although the chemical levels are not necessarily dangerous, many are left wondering if other potentially harmful ingredients are added.
*BEERS WITH LEVELS OF WEED KILLER:
Budweiser
Coors Light
Corona Extra
Guinness Draught
Heineken
Miller Lite
Samuel Adams New England IPA
Tsintao
Stella Artois
Ace Perry Hard Cider
Sierra Nevada Pale Ale
New Belgium Fat Tire
Stella Artois Cidre
Samuel Smith's Organic Lager
Peak Beer Organic IPA
*WINES WITH LEVELS OF WEED KILLER:
Barefoot Cabernet Sauvignon
Beringer Estates Moscato
Frey Organic Natural Wine Blend
Inkarri Estates Malbec: Certified Organic
Sutter Home Merlot